Stroop Club Gluten Free Stroopwafel
Stroop Club takes its traditional stroopwafel and transforms it into a gluten free delight. Dutch stroop caramel is layered in between to stroopwafels with hints of cinnamon & madagascar vanilla.
Enjoy your stroopwafel on top of your favorite coffee, latte or on the go.
No gluten, no corn syrup, no trans fats, no preservatives, no artificial flavoring, non-gmo.
Gluten Free Flour Blend (*rice flour, *tapioca flour, *potato starch), Glucose Syrup, *Palm Fruit Oil, Sugar, Pasteurized Whole Eggs, *Brown Rice Syrup, *Soy Flour, Butter, Molasses, Sea Salt, Xanthan Gum, Baking Soda, Soy Lecithin, Cinnamon, Madagascar Bourbon Vanilla Bean Extract. *Denotes Organic
*Palm Fruit Oil is RSPO certified sustainably sourced from Columbia on previously agricultured purposed land*
Each case has 30 2-packs of stroopwafels
Stroopwafels have biodegradable packaging and a long shelf-life so you can feel good about stocking up, although they probably won't last long on your shelf!