This lemongrass is sourced from San Juan del Río Coco and Boaca in Nicaragua. Culturally a domestic crop grown in Nicaraguan home gardens, lemongrass is also used by small scale farmers to diversify their crops & help prevent soil erosion.
Harvest date: August 2023
How to Make:
1 g / 1 Tablespoon + 8oz water
Brew for 4-5 minutes 205 degree F water
1g per serving = 200 servings per bag