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Single-origin Nicaraguan turmeric paired with lemongrass, ginger & pink peppercorn. The turmeric is certified organic and grown in the Guirruca region.
Ingredients: Turmeric, lemongrass, ginger, pink peppercorn
To Hot Brew:
-3 g/1 tablespoon + 8oz water -212 degrees Fahrenheit water
-Brew for 3 minutes
TO COLD BREW:
- Pour 24 oz. of purified, room temp. water into a pitcher
- Add 4 Sachets Dona Tea
- Cold steep overnight in the to extract the optimal flavor
- Remove the sachets and serve over ice
360g bag
3g per serving = 120 servings per bag