Seasonally driven, but designed to achieve a balance of body and sweetness with lively fruit notes, (think: fig, dark chocolate and orange), this espresso is perfect as a straight shot or in milk.
ORIGIN: Cerrado, Minas Gerais, Brazil | Huila, Colombia
PRODUCER: Veloso Coffee | Fincas Mierisch
TYPE: Red Catuaí 144, Caturra, Colombia, Catuai
ELEVATION: 1066-1900 MASL
PROCESS: Natural & Washed
***Sold as either 1 5lb bag (5lb total), or 2 5lb bags (10lb total)***